Blood and Bones
血と骨
In 1923, teenager Kim Shun-Pei moves from Cheju Island, in South Korea, to Osaka, in Japan. Along the years, he becomes a cruel, greedy and violent man and builds a factory of kamaboko, processed seafood products, in his poor Korean-Japanese community exploiting his employees.
Yōichi Sai directed Blood and Bones. Explore their complete filmography and the collaborators who shaped their vision.
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